Veda Prakreti Mixed Dal combines five different lentils toor, moong, masoor, urad, and chana dal into one convenient blend,
giving you the variety of a traditional panchmel dal without needing to stock and portion five separate lentil jars.

Each lentil brings its own nutritional strength to the mix, from masoor's iron to chana dal's fibre, resulting in a more balanced amino acid and nutrient profile than relying on any single dal alone. This kind of multi-lentil blend has long been part of Indian regional cooking Rajasthan's panchmel dal being a well-known example valued both for its rich, layered flavour and its more complete plant-protein profile compared to single-lentil dishes.

Naturally cleaned without polishing agents, it cooks into a hearty, satisfying dal that works equally well in a simple weeknight khichdi or a more elaborate festive preparation. One convenient pack, five lentils' worth of everyday nutrition.